Chef for the Kitchen of Christ Church
This hourly position provides healthy and tasty meals and snacks for church events, camps and other catering events held at Christ Church, i.e. District and Conference UMC events, wedding receptions, etc. This position is also responsible for preparing a weekly Wednesday night dinner for approximately 200 people. The Chef will plan the menu, shop using budgeted guidelines, prepare and serve the meals. The Wednesday Night Dinner (WND) set-up and clean-up will be coordinated with the volunteers for WND. The Chef will also prepare healthy snacks for Greentree Christian School (as needed) and camps held on the church grounds. The Chef will help Christ Church model Radical, Irrational Hospitality to all that enter the doors of our church. Click here for a detailed job description. Prospective employees should submit a cover letter and resume to Bev Adams, , to apply.